Our goal is for the products we create with passion to meet your daily needs. With a lot of love, care, passion, and ingenuity, we produce products of high quality and nutritional value. 

The organic extra virgin olive oil is produced and bottled in the ecological and cold-pressed olive oil mill of the Koukouzas family, in the Malakontas-Eretria region. It is unfiltered olive oil of Greek origin from excellent quality olives from organic olive trees cultivated with great care by our family, where they create the juice of the fruits. which is a panacea for diseases.It contains valuable natural antioxidant ingredients and monounsaturated fatty acids (oleic acid), is considered a healthy food product and an excellent source of vitamin E.

Organic extra virgin olive oil is certified by an official control and certification body (DIO HELLAS), which carries out regular inspections at all stages of production and bottling. The organic olive oil production process is governed by strict rules and practices related to fertilization and disease control.